About Us

About Us

About Us

About Us

Lo que nos define

We know the industry from the inside, and that makes all the difference.

For 17 years, we’ve built a multidisciplinary team and a network of specialists that spans the entire food and beverage value chain.

That’s why we speak the industry’s language fluently and create strategies that draw on that knowledge to putLatin America on your plate.

17 years of expertise mean:

+70

clients across the continent

+90

communication campaigns

+100

international projects

+800k

in-store tasting sessions

+350m

consumers reached in Latin America

+350

retailers engaged

+10K

industry professionals in our culinary network

Our offices

We deliver results to all of Latin America from three locations

Mx

CDMX, México.

(+52) 55 4752 7525
Dr. Martínez del Río 175

Col

Bogotá, Colombia.

(+57) 321 414 3859
Cra 15 #93a-84

Bra

São Paulo, Brasil.

(+55) 99242 2650
R. Bento de Andrade 661

Our managing team

Meet the food lovers behind the work.

David Roldán

Managing Director

Ursula Flores

Head of Operations

Christian Lejarazu

Client Services & Growth Director

Roberto Zaraín

Chief Creative Officer

Matthieu Nussbaumer

Director for South America

Fernanda Roldán

Admin Director

Our patrons

They've already filled up with results. Read what they're saying about us:

Charles Duque

Marketing Manager
Former Managing Director Americas
CNIEL

Working with Goula Hopscotch across Mexico, Colombia, Peru, and Ecuador for nearly a decade was a guarantee of consistency, professionalism, and flawless execution, managing complex, European Union co-funded campaigns with remarkable efficiency and clarity.

Mariana Bustillo Suárez

Marketing Manager
MONTEBLANCO

It was extremely valuable for us to find an agency specialized in the food industry, as there are very few in Mexico. They have a team of experts who constantly guided us with insights, suggestions, and innovative ideas

Juan Pablo Oviedo Bisogno

Latam Marketing Director
WEBER

What truly sets Goula apart is their genuine passion for food. They have an entire army of foodies managing your brand, which in itself becomes a strong competitive advantage

Germán Santillán

Founder & CEO | TED Fellow
Oaxacanita Chocolate

Working with Goula has meant opening the door to recognition across Mexico. Goula has strong visibility in the market, which naturally positions you within the F&B sector, and that inspires us to continue moving forward on this path

Our Clients

Brands from all corners of the industry have already reaped results through our specialization: